Menu of Trigos Colombian Restaurant in Lawrenceville, Georgia, USA

Menu Overview

Trigos Colombian Restaurant in Lawrenceville, GA, is a vibrant homage to authentic Colombian flavors, brought vividly to life through its thoughtfully curated menu. Nestled at 860 Duluth Hwy Suite 190, this eatery offers a rich tapestry of traditional dishes that honor Colombia’s diverse culinary heritage.

The Platos Típicos section stands out as the heart of the menu. The Picada Trigos, a generous fried food platter, bursts with crispy textures and savory notes, making it ideal for sharing or a hearty solo meal. Equally compelling is the Bistec A Caballo, featuring tender steak topped with caramelized onions and crowned by perfectly fried eggs—a comforting dish that pairs rustic simplicity with robust flavor. For a comprehensive taste of Colombian cuisine, the Bandeja Trigos, or Bandeja Paisa, is a feast in itself, offering a complex balance of meats, rice, beans, and plantains that showcase the country’s culinary richness. The smaller Mini Bandeja is perfect for those seeking those flavors in a more modest portion without sacrificing authenticity.

Seafood lovers will find treasures within the Seafood offerings. The Pargo Rojo (Red Snapper) and Mojarra Frita (Fried Tilapia) highlight fresh, flaky fish with expertly executed frying techniques that preserve moisture and amplify flavor. The Salmon en Salsa Chipotle introduces a smoky, piquant twist to salmon, skillfully balancing the heat of chipotle with the fish’s natural richness. For lighter tastes, the Tilapia Apanada delivers breaded perfection, while the Arroz Con Camarones merges yellow rice and shrimp into a vibrant, satisfying dish that speaks to coastal Colombian influences.

The Especial del Día offers a rotating selection that invites diners to experience a variety of Colombian staples in smaller, affordable servings. Dishes like Ajiaco Solo and Seco Solo provide warming, soul-nourishing soup and stew options, while the Frijolada brings hearty beans to the forefront—a true comfort food. The modestly priced Sopa Pequeña Semana rounds out the specials, serving as a daily reminder of Colombia’s rich soup traditions.

What resonates most about Trigos is its faithful adherence to Colombian culinary identity paired with approachable pricing and portion sizes, making it a welcoming spot for both newcomers and aficionados of Colombian cuisine. Every dish communicates a story—from the hearty meats and bold spices to the fresh seafood and comforting soups—presented with straightforwardness and respect for tradition.

Dining at Trigos Colombian Restaurant is more than just a meal; it is an immersive experience that invites you to explore the layers of Colombia’s gastronomic culture. The menu’s clarity and focus make it easy to navigate, and the quality and authenticity leave a lasting impression. Whether indulging in the diverse flavors of a Bandeja Paisa or savoring the delicate heat of salmon with chipotle sauce, Trigos delivers with passion and precision.